Loire Valley - Friday wine tasting 24th February
Good day to all wine lovers, this Friday we would like to invite you for tasting of wines from Loire Valley. We would try wines only from two most famous appellations - Sancerre and Pouilly-Fumé from some of the best winemakers - Chateau de Tracy and Lucien Crochet. Majority will be on a white side, but rose and red Sancerre will be available too. Book your place!
Pouilly-Fumé Mademoiselle de T 2015 Chateau de Tracy
Pouilly-Fumé 2014 Chateau de Tracy
Sancerre blanc 2014 Lucien Crochet
Sancerre rosé 2015 Lucien Crochet
Sancerre rouge La Croix du Roy 2012 Lucien Crochet
The price is 395 CZK per person, but if you stay for dinner afterwards, you still pay only 250 CZK.
Reservations are recommended.
Hergetova Cihelna, Cihelná 2b, Praha 1, +420 296 826 103
POP-UP PADDY in Cihelna – 17-18 March, 2017
For two days only CIHELNA becomes a POP-UP IRISH pub, where all the thrills of St. Patrick’s Day (March 17th) and LIVE COVERAGE of the final day of “THE SIX NATIONS RUGBY” (March 18th) will be featured.
Our Chefs, led by Englishman, Gavin Lewis, will prepare everything from Full Irish Breakfast, Irish Oysters, Elephant and Castle Chicken Wings, Paddy Burgers to Irish Club Sandwich, etc., obviously GUINNESS on draught in abundance to wash it down.
Friday: St. Patrick's day live music and show, decorations, Oyster-GUINNESS competition and warm up for the SIX NATIONS RUGBY on Saturday.
Saturday: More of the same and from 12pm you can enjoy the three games leading up the “clincher” Ireland v. England live on our six flat screens and one giant screen.
You can reserve a table or hang out at the bar but let us know ASAP, the tables will move very fast!
Contact our GM Erik for reservation and more info: GSM 739 682 209 or firstname.lastname@example.org or email@example.com
Every Sunday brunch at Hergetova Cihelna
Come and spend a nice Sunday with your family on Family Brunch at Hergetova Cihelna. For children is prepared a kids corner with professional babysitters and with the special program each Sunday, so parents can enjoy a tasty lunch and relax. Sunday brunch is from 11.00 until 15.00 for 295 CZK for children, kids under 1 meter are for free, and 595 CZK for adults (price does not include drinks).
For children we have a lot of new activities and toys, and novelties are waiting also for parents. Our chefs will cook new dishes on the outdoor grill and we added delicacies as Peking duck spring rolls, Tuna tartare, Burger with cheddar cheese, bacon and caramelized onions or Slowly roasted Black Angus beef.
26th of February: Indian program + Face Painting
5th of March: Magician and Face painting
12th of March: Mega bubbles and Face painting
19th of March: Magician and Face painting
26th of March: Smurf and Face painting
Regular Fridays Wine Tasting at Hergetova Cihelna
Every Friday from 18:00 to 20:00, you are invited to a casual wine tasting, after work cocktail at Hergetova Cihelna. The prices of wine tasting are following: CZK 250 (with dinner reservation), CZK 395 (for tasting only).
At the end of the year you will compete with professional sommeliers, or just have had a lot of fun.
24.02. - Loire valley wines
For more information call:
Sommelier of Hergetova Cihelna Eduard Hruška: 296 826 103
New WINTER lunch menu at Kampa Park!
Czech Master Chef
Kampa Group is proud to announce the fact, that our Executive Chef Marek Raditsch became a member of Czech Master Chef, the world´s most successful TV contest from Great Britain.
Kampa Group is the partner of the Czech round of Bocuse d'Or contest
Kampa Group together with partner Makro organized on 18th - 19th January the national round of the prestigious international competition Bocuse d'Or 2016. The „magnificent seven“ young cooks had to show their culinary art in front of the jury and prepare two warm dishes from sterlet with caviar and deer loin. Patrik Becvar from Prague's hotel Selsky dvur became the winner and thus will represent the Czech Republic in the European round taking place this May in Budapest. Ladislav Pakosta of the Kampa Park restaurant ended up second and third was Marek Šáda from Mlynec restaurant.
The main criteria evaluated in Bocuse d'Or are the taste, presentation and originality of each dish, but the jury also considers the respect to ingredients and how efficiently cooks use them. „Young cooks are not afraid of unusual combinations of flavors nor of usage of unusual methods as the final of this competition proves. We've seen great job, invention and creativity,“ says Marek Raditsch, president of Bocuse d'Or Czech Republic and Executive Chef of Kampa Group.
We take care of you all the way home
Everyone who dines at Kampa Park has a new possibility to use our free transport home Audi Guest Limousine Servis. We are now offering a ride with a AUDI A6 from Porsche Czech Republic. This luxurious car will take you safely and stylishly home. Early reservations recommended for availability!
More information about the brand Audi you find at this link www.audi.cz
Parking cards in our restaurants
Parking cards are available in all of our Prague restaurants. These have to be purchased cash for the price of 120 CZK and enable their user to park in the blue zones of Prague 1 for the period of 120 minutes.