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New lunch menu in Kampa Park

New lunch menu in Kampa Park

 Seasonal fresh ingredients, quick preparation and summer flavor. We have a new lunch menu for you to find your favorite staples such as King Kampa Club sandwich with grilled beef or pike perch with beluga lentil ragout. And, of course, new meals, like Osso Buco, with saffron risotto. You can book your place by calling +420 257 532 685 or by e-mail contact@kampapark.com.

Kampa Group sales vouchers

Kampa Group sales vouchers

Do you want to buy vouchers to Kampa Park and Hergetova Cihelna restaurants?

Please contact Tereza Klozová = terezak@kampagroup.com, + 420 602 650 928 or 

the vouchers are also available in both resturants.

May 2017 - New main menu at Kampa Park

May 2017 - New main menu at Kampa Park

Kampa Park Restaurant has new spring menu. In the new menu, you still can find your favourite meals, as are langoustine bisque, grilled octopus or rack of lamb. Our executive chef Marek Raditsch added new meals, such as white asparagus, mushrooms risotto, veal entrecote, coconut parfait or king crab ravioli. In many meals, there is also morel.
You can find the whole menu here.

New SPRING lunch menu at Kampa Park!

New SPRING lunch menu at Kampa Park!

Our new lunch menu is fresh, green, salty from the ocen, and full of your favourite meals.
Refreshing ramson soup is full of vitamines, salmon Gravlax is served with potato rösti. We are also welcoming new items: toast Skogen with Greenland shrimps. You can have our (and yours) beloved linguine with asparagus, panko crusted pike perch with green peas, and slowly braised pork cheeks. Enjoy your spring lunches with us!

Discover the new lunch menu here.

Fridays Wine Tasting at Hergetova Cihelna start again at September

Fridays Wine Tasting at Hergetova Cihelna start again at September

Every Friday from 18:00 to 20:00, you are invited to a casual wine tasting, after work cocktail at Hergetova Cihelna. The prices of wine tasting are following: CZK 250 (with dinner reservation), CZK 395 (for tasting only).

Next wine tastings will be after the holidays!

For more information call:
Sommelier of Hergetova Cihelna Andrea Lahournat: 296 826 103

Sunday brunch at Hergetova Cihelna will resume in autumn

Sunday brunch at Hergetova Cihelna will resume in autumn

Our next brunch will take place in the late September/early October. We will keep you updated, check our Facebook page or news on the web.

Come and spend a nice Sunday with your family on Family Brunch at Hergetova Cihelna. For children is prepared a kids corner with professional babysitters and with the special program each Sunday, so parents can enjoy a tasty lunch and relax. Sunday brunch is from 11.00 until 15.00 for 295 CZK for children, kids under 1 meter are for free, and 595 CZK for adults (price does not include drinks).

For children we have a lot of new activities and toys, and novelties are waiting also for parents. Our chefs will cook new dishes on the outdoor grill and we added delicacies as Peking duck spring rolls, Tuna tartare, Burger with cheddar cheese, bacon and caramelized onions or Slowly roasted Black Angus beef.

Czech Master Chef

Czech Master Chef

Kampa Group is proud to announce the fact, that our Executive Chef Marek Raditsch became a member of Czech Master Chef, the world´s most successful TV contest from Great Britain.

 

 

 

 

Kampa Group is the partner of the Czech round of Bocuse d'Or contest

Kampa Group is the partner of the Czech round of Bocuse d'Or contest

Kampa Group together with partner Makro organized on 18th - 19th January the national round of the prestigious international competition Bocuse d'Or 2016. The „magnificent seven“ young cooks had to show their culinary art in front of the jury and prepare two warm dishes from sterlet with caviar and deer loin. Patrik Becvar from Prague's hotel Selsky dvur became the winner and thus will represent the Czech Republic in the European round taking place this May in Budapest. Ladislav Pakosta of the Kampa Park restaurant ended up second and third was Marek Šáda from Mlynec restaurant.

The main criteria evaluated in Bocuse d'Or are the taste, presentation and originality of each dish, but the jury also considers the respect to ingredients and how efficiently cooks use them. „Young cooks are not afraid of unusual combinations of flavors nor of usage of unusual methods as the final of this competition proves. We've seen great job, invention and creativity,“ says Marek Raditsch, president of Bocuse d'Or Czech Republic and Executive Chef of Kampa Group.

 

We take care of you all the way home

We take care of you all the way home

Everyone who dines at Kampa Park has a new possibility to use our free transport home Audi Guest Limousine Servis. We are now offering a ride with a AUDI A6 from Porsche Czech Republic. This luxurious car will take you safely and stylishly home. Early reservations recommended for availability!

More information about the brand Audi you find at this link www.audi.cz

Parking cards in our restaurants

Parking cards in our restaurants

Parking cards are available in all of our restaurants. These have to be purchased cash for the price of 120 CZK and enable their user to park in the blue zones of Prague 1 for the period of 120 minutes.

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